Hundreds of Toxic Chemicals in Our Food and Environment Linked to Breast Cancer
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Researchers have identified almost 300 chemicals in everything from hair dye to pesticides that can increase levels of breast cancer-contributing hormones.
Ruthann Rudel, director of research for the Silent Spring Institute and co-author of the new study, told EHN that of those chemicals, 219 had not been previously identified as potential carcinogens. The findings come in a study out this week in Environmental Health Perspectives.
Learn More: Breast Cancer: Hundreds of Chemicals Identified as Potential Risk Factors