Sewage treatment plants fail to remove artificial sweeteners completely from waste water. What’s more, these pollutants contaminate waters downstream and may still be present in our drinking water. Thanks to their new robust analytical method, which simultaneously extracts and analyses seven commonly used artificial sweeteners, Marco Scheurer, Heinz-Jürgen Brauch and Frank Thomas Lange from the Water Technology Center in Karlsruhe, Germany, were able to demonstrate the presence of several artificial sweeteners in waste water.

Their findings are published online this week in Springer’s journal Analytical and Bioanalytical Chemistry.

A range of artificial sweeteners are commonly used in food and drinks, as well as drugs and sanitary products. The potential health risks of artificial sweeteners have been debated for some time. Until now, only sucralose has been detected in aquatic environments. Through the use of a new analytical method, the researchers were able to look for seven different artificial sweeteners (cyclamate, acesulfame, saccharin, aspartame, neotame, neohesperidin dihydrochalcone and sucralose) simultaneously, and show, for the first time, that a number of commonly used artificial sweeteners are present in German waste and surface water.

Scheurer and colleagues collected water samples from two sewage treatment plants in Germany – Eggenstein-Leopoldshafen and Karlsruhe – as well as from a soil aquifer treatment site located in a Mediterranean country that treats secondary effluent from a sewage treatment plant.

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