From Soil to Soul

Through the powerful stories of Black, Indigenous, and People of Color (BIPOC) farmers, regenerative practitioners, food activists, and thought leaders, the film series From Soil to Soul charts a path toward food sovereignty — a future where communities reclaim their right to control their local food systems. And by doing so, heal themselves and their communities. The  three creators of this film series, a geospatial data scientist, an expert in sustainability and regenerative strategies, and a multimedia artist and filmmaker, share what they have learned in the process.

Ankur Shah uses satellite data to assess climate hazards and environmental issues, and is the Director of Operations at Mycelium, where he has designed sustainable food systems.

Jahnavi Mange has worked with grassroots organizations, local governments and global corporations to drive equity and environmental impact. Margaret To’s climate activism led her to start Studio SAKA, dedicated to social impact and climate education.