“Chaos and Panic” As U.S. Slashes Funds for Small Farmers and Food Assistance

Farmers and food assistance groups around the country were reeling this week amid a series of moves by the Trump administration to cut funding for programs that support small and disadvantaged farmers and provide food for low-income families.

The loss of funding, which totals more than $1 billion, was sending shock waves through a system set up to provide reliable markets and consistent income for farmers who supply healthy, unprocessed, locally grown fruits and vegetables and other foods to hunger assistance organizations and public schools.

Funding was spread through every US state but some of the largest amounts of program money were earmarked for farmers in California, Texas, New York, Florida, Illinois, Michigan and Georgia.

“This is a huge deal for small farmers,” said Ellee Igoe, co-owner of Solidarity Farm in southern California and director of operations for Foodshed, a San Diego County network of regenerative and organic farms supplying food to families in need. “We’re growing healthy food and providing it to local communities. And they are cancelling contracts without real reason. Out here, it feels like it is very politically motivated.”