Regenerate The Farm Bill
Regenerative, organic agriculture can feed the world.
Let’s turn back climate change and make food production more resilient to droughts and floods with biodiversity instead of biotech, greenhouse gas sequestration instead of emissions, natural pest management instead of toxic pesticides, humus-rich compost instead of fossil fuel fertilizers and sewage sludge, and family farms instead of factory farms.
The question of which agriculture model will dominate food production is a question we must correctly answer.
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Organic Bytes Newsletter
Read Current Issue — January 9, 2025
Newsletter #878: PFAS Linked To Serious Health Problems
In This Issue:
- Seriously? Are PFAS in Everything?
- Tell Your State Legislators to Ban Toxic PFAS
- Mushroom Lovers, There’s a Board Game for You
- Why Countries Are Color-Coding Healthy Foods at Grocery Stores
- Decades After It Disappeared, Wild Rice Is Booming Again on the Upper Mississippi River
- Build a Better Food System
- Advancing the Future of Biological Dentistry
- Pasture-Finishing of Cattle Improves Nutritional Compounds in Beef
- Glyphosate’s Hidden Threat to Your Brain Health
- Unleashing the Power of Rosemary: From Garden to Gourmet and Beyond
- Please Follow OCA on Facebook and Mark Us as a “Favorite”
- Other Essential Reading and Videos for the Week
Recommended Resources:
- The Center for Media and Democracy’s PR Watch
- National Family Farm Coalition
- Author Michael Pollan on Vilsack
- New York Times columnist Nicholas Kristof on Vilsack
- Video: OCA Executive Director Ronnie Cummins Explains the Case Against Vilsack on Democracy Now!
- Farm Groups Praise Choice Of Centrist Vilsack