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New GE Chicken Has No Feathers

Scientists create pre-plucked chicken
by George Wright
Associated Newspapers (UK)

http://www.thisislondon.com/dynamic/news/story.html?in_review_id=590366&in_r
eview_text_id=558671

A new breed of "naked" chicken created by scientists in the search for
tastier, healthier poultry has angered animal rights campaigners.

'Monster': the featherless chicken. Despite its bizarre appearance, the
red-skinned broiler could become a supermarket success because it is
designed to grow faster and contain less fat than normal chickens. It will
also be cheaper to produce since its lack of feathers means there is no need
to pluck it before it hits the shelves.

The new, genetically modified breed was reared by Israeli genetics expert
Avigdor Cahaner, of the Rehovot Institute near Tel Aviv. He said it would
grow faster in hot weather because it was not prone to over-heating like
normal chickens, whose growth rate drops when they get too warm.

He said: "That's why the growth rate of broilers is significantly lower in
hot seasons and why poultry meat is expensive in hot countries."

Mr Cahaner claims the birds produce leaner meat because no feathers means
less subcutaneous fat, and farming them would be less damaging to the
environment because poultry farmers would not have to use ventilation to
prevent chickens overheating.

He said: "Feathers are a waste. The chickens are using feed to produce
something that has to be dumped and the farmers have to waste electricity to
overcome the fact."

Animal rights campaigners condemned the plan.

Adrian Bebb of Friends of the Earth said: "This is scientists tampering with
our food again just to make it even cheaper. I think it will have a
traumatic effect on animals and the public will be horrified."

Spencer Fitzgibbon, of the Green Party, said: "It's a monster of an animal.
We should be working with nature, not against it. The bottom line is profit,
but it should be animal welfare."

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